Bon Vivant Caf & Farm Market Service List

Menu

• Breakfast

  • Farmhouse Breakfast with Sausages

    Pastured Amish eggs (scrambled), farm pork breakfast sausages, multigrain toast, 100% grass fed farm butter, house roasted potatoes.

    $11.15

  • Potato and Spring Onion Frittata

    Dairy-free. Frittata made with pastured eggs, potato and spring onions. Served with toast, side salad, bacon and fruit.

    $10.55

• Entrees - After 11 AM

  • Lasagna

    Made with 100% grass-fed beef.

    $12.50

  • Moroccan Quinoa Bowl

    Quinoa, spinach, merguez sausage, salsa fresca, avocado cumin dressing.

    $12.95

• Breakfast - After 11 AM

  • Potato and Spring Onion Frittata

    Dairy-free. Frittata made with pastured eggs, potato and spring onions. Served with toast, side salad, bacon and fruit.

    $10.55

  • Oatmeal

    Dairy-free, vegan. Gluten-free organic oatmeal with any or all toppings: raisins, dried cranberries, sliced almonds, pecans. Would you like to add toppings?: Raisins, Dried Cranberries, Sliced Almonds, Pecans.

    $5.25

• Salads

  • Goat Cheese with Bacon Salad

    Gluten-free. Hand-cut bacon, goat cheese and cherry tomatoes.

    $11.75

  • Zena Salad

    Gluten-free, paleo, keto. Arugula, pear, Parmesan, walnuts and balsamic dressing.

    $11.50

• Sandwiches

  Served on a demi-baguette. All sandwiches are available on a bed of roasted vegetables or greens instead of bread.

  • Pulled Pork Sandwich

    Local free-range pork, homemade BBQ sauce (gluten-free, sweetened with agave). Would you prefer a different preparation?: Serve on Greens, Serve on Roasted Vegetables.

    $10.75

  • Italian Sandwich

    Sliced San Daniele prosciutto, mozzarella, zucchini and olive pastel. Would you prefer a different preparation?: Serve on Greens, Serve on Roasted Vegetables.

    $10.25